THE SIP BLOG
Get to Know the SIP Awards Founder Pouya Hashemi
The SIP Awards is unlike any other awards organization. This was true at its founding in 2008, when it held its first blind tasting competition, and it remains true today as the organization continues to blaze new trails in bringing together enthusiasts and local and international brands. Meet Pouya Hashemi SIP Awards founder Pouya Hashemi…
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Yes, there are Different Types of Vodka: Learn the Differences
Vodka is the backbone of countless cocktails and shots. In the “spirit” world, it’s such a popular staple because it caters to just about every taste: sour, sweet, salty, neat. You can drink it here or there — Vodka is good everywhere! What you might not know is that vodka is even more versatile than…
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Sake: A Brief History on this Japanese staple
Sake is a long-beloved staple in Japanese cuisine. Made from fermented rice, sake (also called nihonshu) is known for its perfect pairings with just about any type of Japanese dish. Here’s a quick look at what we know about sake’s early days: Sake’s Origins Rice liquor is about as old as Japanese’s reputation for growing rice.…
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The Different Types of Gin and What Makes Them Special
There are several types of gin spirit aficionados can enjoy. They’re all unique in their own way and can be mixed into some of the most well-known cocktails in the world like the Martini and the Negroni. But what makes them similar and unique from each other? Find out below! London Dry Gin This gin…
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The Perfect Cocktail: Crafting from Top to Bottom
There’s a lot that goes into making the perfect cocktail. After all, that’s why they are called “craft cocktails”, a craft that is practiced and perfected over time. The fact is, anyone can become a cocktail-making expert, you just have to know what it takes! Get the basics down and you’re on your way to…
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